Big Night

Elevate your home entertaining with the ultimate guide to hosting unforgettable dinner parties and celebrations.

When Katherine Lewin opened up her first store--a dinner party shop--she had one goal: to help everyone make their meals at home feel a little bit more special. A little bit more joyful. A little bit Bigger. In her debut book, Katherine channels her New York City-based brick-and-mortar's irresistible energy into a treasure trove of tips, tricks, and hosting essentials for every kind of Big Night. Learn how to Stop Worrying About Everything Matching and Just Set the Table; the step-by-step formula for discovering your (and your guests') Perfect Martini; and the Cheese Plate of Dreams math of how many ounces to plan per person.

On top of these helpful sidebars--and in addition to more than 80 recipes for snacks, apps, mains, desserts, and cocktails--you'll find full menus for 12 Bigger Nights to take you through every occasion, all year long. The first hint of sun in March calls for An Almost-Spring Thing, where you'll serve ricotta toast with English pea pesto; in the peak of summer, treat everyone to an Italian Vacation Without Leaving the House, starring clam and corn pasta followed by lemon granita; when the leaves have turned, confidently plan The Best Friendsgiving, complete with the ultimate stuffing; and in the dead of winter, lure your friends over with A Noodle Soup to Get People Excited. From date night for two to pull-out-all-the-stops dinner parties to low-key weeknight hangs (delivery pizza encouraged--just make A Big Chopped Salad to go with), this hosting cookbook will help you find all the inspiration you need--and confidence you want--to make any and every night a Big Night.